Position Purpose:

Ensures prompt and courteous service, including order taking and delivery, of food and/or beverage to Thornberry Creek at Oneida guests.

Essential functions:

  • Greet and seat guests in a friendly and professional manner.

  • Explain the menu, take guest orders, and deliver food & beverage selections to the patron as well as any and all necessary condiments.

  • Assist with service of guests with beverages, appetizers to begin their dining experience, and replenish as necessary.

  • Quickly clear dirty table settings and prepare table for resetting.  Promptly and consistently reset all service ware as prescribed.

Education, Experience & License Requirement:

  • Any combination of education, training, or experience that provides the required knowledge, skills and abilities to perform to duties of the position.

  • High school education preferred.

  • No prior experience required, but prior hospitality experience preferred.

    Priority given to those willing to cross-train in multiple areas of the operation (on-course, banquet)

This is a seasonal position

Visit Careers at Thornberry Creek at Oneida

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