The Villa Casa Casuarina- Food and Beverage Captain (Assistant Manager)

JOB DESCRIPTION
LOCATION: Gianni’s at The Villa Casa Casuarina
POSITION: Food and Beverage Captain (Assistant Manager) – Gianni’s Restaurant

Food & Beverage Captain
Gianni’s at The Villa Casa Casuarina
Position Summary
Gianni’s is seeking an experienced and service-driven Captain / Sommelier to lead front-of-house operations while supporting an elevated wine program. This role ensures exceptional guest experiences through strong leadership, seamless service execution, and expert wine knowledge.

Key Responsibilities

Lead and support front-of-house team to maintain high service and hospitality standards
Provide attentive, personalized guest service and handle concerns with professionalism
Coordinate with kitchen, bar, and management to ensure smooth service flow
Execute and support wine and sake service, including proper presentation and timing
Maintain organization and stock of wine cellar, sommelier stations, and service areas
Monitor inventory levels, assist with ordering, and communicate low or 86’d items
Oversee liquor and wine inventory management, including monthly inventory counts and weekly ordering
Train and guide staff on menu knowledge, wine pairings, and service standards
Ensure dining room cleanliness, setup, and adherence to grooming standards

Qualifications

Previous Captain or supervisory experience in fine dining
Strong knowledge of wine, sake, and food pairings
Excellent leadership, communication, and guest service skills
Ability to perform in a fast-paced, high-standard environment
Flexible schedule, including evenings, weekends, and holidays

Benefits

Full-time schedule
Growth opportunities
Employee meals
401(k), paid vacation
Medical, dental, and vision insurance
Parking

This is a non-management position

Visit Careers at The Setai

Personal Information

* First name
* Last name
* Email
Address
City
State
Zip code
* Phone number

Attachments

Attach a Cover letter Upload file

Attach

Enter a Message

Other Information

* Can you show proof of your legal right to work in the United States? Yes No

* Are you able to work weekends? Yes No

* How did you hear about this position? * Salary desired * Have you ever worked for us before? * How many years have you worked in Hospitality? * What luxury hotels or restaurants have you worked for, in what position and for how long? * Please list any restaurants that you have successfully managed. * Were any restaurants you managed rated by Michelin or Forbes Five Star?

Food and Beverage Captain (Assistant Manager) - Gianni's Restaurant (Miami Beach)

Personal Information

Attachments

Other Information